About Nature�s Fynd
Nature’s Fynd is a food company that makes nutritional vegan protein from a microbe.
Financial
Nature’s Fynd may be growing as it has recently launched the world’s first fungi-based yogurt at Whole Foods Market stores nationwide, indicating an expansion of its product offerings and retail presence. The company has also strengthened its leadership team with strategic new hires, which suggests an investment in its organizational structure to support further growth. Additionally, Nature’s Fynd has been recognized by being named to Inc.’s 2023 Best in Business List in the Food & Beverage category, reflecting a positive reception in the industry and potential for increased brand visibility.
Chicago-based Nature’s Fynd is developing a meatless, dairy-free protein derived from a fungi microbe discovered in Yellowstone National Park.